Brain lesions like Lou Gehrig's Disease from reactions to gluten

AutoimmuneBrain HealthGluten & Casein
Written By

Here is another report just published in the American Journal of Neuroradiology describing a case of white matter (brain tissue) lesions suggesting amyotrophic lateral sclerosis (ALS, Lou Gehrig's disease) that turned about to be a neurological manifestation of gluten sensitivity. Of special note: "MR [magnetic resonance] imaging findings suggestive of ALS improved after gluten-free diet institution."

Previous

SSRI's associated with congenital malformations in early pregnancy
Next

Undernutrition during pregnancy and obesity, type 2 diabetes in your child